Zojirushi manufactures some of the best rice cookers available on the market today. Dominating the market in Japan, they have established themselves as a leader in the rice cooker business. An entire nation of serious rice fanatics has to say something for the quality of product that they produce.

A large portion of their rice cookers are higher end, made for those who love eating a variety of rice and who care about the end product when cooking. However they do make a number of more simple, cheaper rice cookers as well.

Here are some of the major features that Zojirushi offers in their different rice cookers:

The Warming Feature

The warming feature is now available on practically all Zojirushi rice cookers, I wouldn’t ever buy a rice cooker without this ability. Something you need to be careful of on cheaper rice cookers, especially if you only cook 1-2 cups of rice at a time is the warming feature might dry out the rice a bit. Not cooking only 1-2 cups of rice will usually allow you to avoid this problem.

The Ability to Steam

Many Zojirushi rice cookers have a steamer plate attachment. This plate usually hangs from the lip of the cooking bowl and allows the steaming of just about anything from vegetables to fish. Many types of rice should be steamed such as Jasmine and Thai sticky rice. Although these types of rice can be cooked in the same way as other standard varieties of rice, their texture is much better is steamed.

Micom Technology such as Fuzzy Logic and Neuro Fuzzy

Fuzzy technology is very common in Zojirushi rice cookers, in fact, just about all mid to upper-range models come with it. If you are particular about the way your rice comes out then you shouldn’t get any rice cooker without this technology. Neuro Fuzzy is a newer version of Fuzzy Logic but both work very well. Rice cookers with this feature are able to constantly update the temperature and cooking time, thus allowing it to always produce a perfect pot of rice. It also helps reduce the impact of poor measuring or other possible human errors.

The Induction Heating Feature

Most rice cookers have a heating coil below the cooking bowl that is used to cook the rice. However there are a few of the higher-end Zojirushi rice cookers that come with a technology called ‘induction heating’. This process does not use the simple heating coil and thus creates a much more uniform heating of the rice. This type of heating allows for a much more efficient cooking and allows the rice to stay more uniformly cooked.

Again, Zojirushi rice cookers are the best in my book, finding the right one for you can sometimes seem a bit complicated. I hope that the features described in this article help you in finding the perfect rice cooker for you.

So grab yourself a rice cooker and learn about rice cooking tips and you’ll be learning about a whole new menu of cuisine in no time!

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